Pizza Tot Casserole
A deliciously indulgent blend of classic pizza flavors and cozy casserole goodness, perfect for family gatherings and game nights.
Ingredients
Main ingredients
- 1 lb ground beef Can substitute with ground turkey for a lighter option.
- 1 small onion, diced
- 2 cups marinara sauce
- 1 tsp Italian seasoning
- to taste Salt and pepper
- 2 cups shredded mozzarella cheese Divided into two cups for layering.
- 1 bag (32 oz) frozen tater tots
Optional toppings
- pepperoni, olives, bell pepper, green onions, mushrooms Customize to your preference.
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- Grease a 9×13-inch baking dish.
- In a large skillet over medium heat, cook the ground beef and diced onion until the beef is browned and the onion is softened, roughly 5-7 minutes.
- Drain excess grease and keep the cooked beef and onions in the skillet.
- Add marinara sauce, Italian seasoning, and salt and pepper to taste. Stir and let simmer for a couple of minutes.
Assembly
- Spread the beef mixture evenly across the bottom of the greased baking dish.
- Sprinkle 1 cup of mozzarella cheese over the beef mixture.
- Arrange the tater tots in a single layer over the cheese.
- Top with another cup of cheese.
Baking
- Bake for 25-30 minutes until the tater tots are golden brown and crispy.
- Optional: Add mini pepperoni, olives, and bell peppers during the last 5 minutes of baking.
- Remove from the oven and allow to cool for a few minutes before serving.
Notes
Cool leftovers completely before transferring to an airtight container. Refrigerate for up to 3 days or freeze for up to 2 months.